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Vegetable Salad
Courtesy of:
 The New Belmoral Hotel
1 small cabbage shredded fine or one head lettuce broken in pieces
3 medium-sized tomatoes (cut in small pieces)
3 radishes (sliced thin)
2 cucumbers (peeled and sliced thin without seeds)
2 medium carrots (peeled and shredded)
1 small onion (sliced round and thin)

Salad Dressing
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